Easter Seafood Brunch
Family, Good Food & Easter Egg Hunt
21 April 2019
Bring the whole family together and celebrate this Easter Sunday at Little Collins St Kitchen. Enjoy fresh seafood including prawns, oysters, scallops and a hot buffet station with roast lamb, vegetables and more. It wouldn’t be Easter without plenty of chocolate and sweet treats which will feature on our dessert buffet. All kids will be invited to take part in an Easter egg hunt through the hotel.
Sunday: 12pm - 2pm
$105 per adult
$52.50 per child (4-12 years)
Includes coffee, teas and juices
No further discounts apply.